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What's on tap!

Alaskan Amber … 5.3% abv … Alaska
This "alt"  (German for old) style is based on a turn-of-the-century recipe fromJuneau. Voted best beer in the nation in 1988.  Richly malty with just enough hops to keep you coming back!

Brewery Vivant Farm Hand - Farm House … 5% abv … MICHIGAN
This is Brewery Vivant's take on the rustic ales of days gone by. It is slight in body, mildly sweet, and has a slight cloudiness from the simple un-malted grains similar to the period.

Saugutuck Oval Beach Blond Ale … 5.3%abv … MICHIGAN
Easy-drinking, approachable, malt-oriented American craft beer.  A great everyday drop and an awesome starting point for anyone not sure where to start in the world of craft beer!

Bee Well King's Hard Apple Cider ... 6.9% abv … MICHIGAN
A few  miles from Torch Lake and Lake Michigan, Antrim County's king of apple are proud to create a deliciously semi-sweet hard cider, reminiscent of a day in the orchard.

Starcut Phuzz Cider … 6.9%abv … MICHIGAN
Phuzz is a semi-sweet cider fermented with Michigan apples and peaches. The cider is a brilliantly clear amber-straw color and has aromas of fresh apple and peach. Phuzz is mildly tart.

Stone Ruination 2.0 - DIPA … 8.5% abv ... California
Stone employed dry hopping and hop bursting to squeeze every last drop of piney, citrusy, tropical essence from the hops. This is the second stanza of the "Liquid poem to the glory of the hop!"

Dark Horse Double Crooked Tree IPA … 13.6% abv …MICHIGAN
Dark Horse actually took the Crooked Tree recipe and doubled all of the ingredients except the water, the way a double should be made.  Big hop balanced with tons of malt give it a huge body.

Bell's Hopslam - Imperial IPA … 10% abv … MICHIGAN
Consistently rated as one of the best Double IPAs in the world, we now have it!  Carbonated with honey, this hop bomb is irresponsible, drinkable, and always a favorite.

Founders Rübæus (NITRO) - Raspberry Ale … 5.7% abv … MICHIGAN
Optimizing the flavor of fresh raspberries added at multiple stages during fermentation,  this stunning berry red masterpiece is the perfect balance of sweet and tart.  And it's on NITRO!

Perrin Golden Ale … 5% abv …MICHIGAN
A clean, crisp, refreshing and always sessionable ale with a hint of bee hive sweetness. Slightly sour and fruity with a light body and smooth mouthfeel.

Arbor Brewing Buzzsaw IPA ...7.5% abv... MICHIGAN
This gold medal winning beer is a bold hop-forward west-coast IPA. Buzzsaw has a clean sweet malt front and a strong citrusy hop flavor. Delicious and drinkable.

Bell's Two Hearted - IPA … 7% abv … MICHIGAN
This classic American IPA is gaining national exposure because of its wonderful floral aroma, superior drinkability, and impressive consistency. Annually rated one of the best IPAs in the world.

Deschutes Fresh Squeezed IPA … 6.4% abv … Oregon
This IPA gets its flavor from a heavy helping of Citra and mosaic hops.  Don't worry no fruit was harmed in the making of this beer.  This is your new favorite IPA!

Bell's Latest Session IPA … 4.5% abv … MICHIGAN
This light bodied sessionable IPA has bright floral notes blended with hints of berry and citrusy stone fruit.  Dry hopped with El Dorado and Amarillo.

Founders All Day IPA … 4.7% abv ... MICHIGAN
Keeps your taste satisfied while keeping your senses sharp. An all-day IPA naturally brewed with a complex array of malts, grains and hops. Balanced for optimal aromatics and a clean finish.

Ellison Covariance - IPA … 5.5% abv … MICHIGAN
Michigan and west coast hops collide to form a fruit forward, smooth IPA. Tangerine and tropical fruits notes burst on the nose and have a subtle bitterness to compliment the finish.

Founders Bourbon Curmudgeon … 13% abv … MICHIGAN
Think classic seafaring ports, local pubs and weathered old fishermen. This old ale is brewed with molasses and an insane focus on the malt bill, then bouron-aged. The result is a rich, malty delight that’s smooth and drinkable.

The Livery Laser Brain - Pale Ale … 5.5% abv … MICHIGAN
Aroma is tropical with pineapple notes and citrus. Flavor same but with notes of peach and a slightly dry resinous finish. Light body with a malt profile that showcases the hops but has enough complexity to provide balance.

Pigeon Hill Edward Hopper - Imperial Pilsner … 7.5% abv … MICHIGAN
We’ve only brewed this once before (in collaboration with the Muskegon Museum of Art), UP Lager Yeast from Craft Cultures and an experimental hop in the dry-hop. Bright, crisp and refreshing!

Fuller's London Porter … 5.4%abv … England
A modern take on the 19th century porter style, Fuller’s rich, chocolatey London Porter recaptures with its smooth, mellow bitterness and superbly satisfying finish. A true original of the style.

The Mitten Olut Kaupunki - Sahti … 10.5% abv … MICHIGAN
Malt-forward, banana, dark fruit Finnish style beer made with MI juniper berries. It's then aged in Long Road Aquavit barrels which is a Scandinavian spirit made with dill and caraway.

Vivant Plowhorse - Stout … 6.7% … MICHIGAN
The Undertaker has been resurrected in this dark ale fermented with our favorite house yeast strain. Expect a dark  pour with roasted coffee notes, hints of black fruit dipped in chocolate, and subtle smokiness.

Epic Big Bad Baptist - Barrel Aged Stout … 11.9% abv … Utah
With a name like Big Bad Baptist, you create certain expectations you must reach.  Well, this big, bold, bourbon barrel-aged stout does just that.  Brewed with Ibris Coffee and Cocoa Nibs.

Dogfish Head Beer for Breakfast Stout … 7.4% abv … Delaware
A stout tricked out with all sorts of breakfast ingredients including Guatemalan Antigua cold press coffee, Maple syrup harvested from Western Mass. and Rapa Scrapple with their secret blend of spices.

Founders Lizard of Koz - Bourbon Barrel Stout … 10.5% abv … MICHIGAN
This was brewed by Jeremy Kosmicki for his sister's birthday and incorporates her favorite ingredients: fresh Michigan blueberries, rich chocolate and vanilla.  All of this was then aged in bourbon barrels.

The Mitten Death to Flying Things - Russian Imperial Stout … 10% abv … MICHIGAN
This Russian Imperial Stout pours a deep shade of black.  Sweet malt and a touch of bourbon are evident in the nose and linger into the finish.  Dark, rich and incredible.  Gravity has a new best friend!

Saugatuck Imperial Barrel Aged Neapolitan Stout… 10.5% abv … MICHIGAN
Dark roasted notes balanced with creamy flavors of chocolate, strawberries and vanilla. The bourbon barrel mellows out the chocolate and adds layers of complexity.

Founders Breakfast Stout … 8.3%abv … MICHIGAN
As it turns out, you can't drink all day if you don't start in the morning, but this drinks great any time! Brewed with an abundance of flaked oats, bitter and sweetened imported chocolates, and coffee.

Bell's 355 E Stout (Traverse City Whiskey Barrel) … 9.1% abv 
This stout is brewed with coffee that is from the go-to for Bell's coffee beers; Water Street Coffee.  The coffee punches your nose while the whiskey tickles your gulliver!

Ellison Tiramisu Stout … 8% abv … MICHIGAN
In Italian, Tiramisu means "pick me up." Inspired by the coffee flavored Italian dessert, this rich, full bodied stout is guaranteed to do just that, and then just a little bit more!

Perrin Unifinished Business - Imperial Stout … 13.1% … MICHIGAN
10 specialty malts, the finest flaked oats, golden wheat, and Japanese rice give the body of this beer a silky, smooth, and clean mouth feel. Flavors of light oak, vanilla and tobacco.

Stone Xocoveza Mocha Stout … 8.1% abv … California
This chocolate, cinnamon, nutmeg, chile pepper, and coffee-infused milk stout was built to mimic the flavors  of Mexican hot chocolate.  Layered with tiers of earthiness, spice semi-sweet chocolate with a creamy body.

Odd Side Ales Bourbon Barrel Imperial Mayan Mocha … 10% abv
You may have had Mayan Mocha, Odd Side's year round stout.  This is the imperial version and to take it a step further, they have aged this "Mexican Hot Chocolate" stout in bourbon barrels for 8 months.

Saugatuck Neapolitan Milk Stout…6.4% abv…MICHIGAN
Dark roasty notes balanced with creamy flavors of chocolate, strawberries and vanilla. Simply one of the best offerings from Saugatuck Brewing to date!

Founders Oatmeal Stout - Nitro … 4.5% abv … MICHIGAN
Brewed with a generous amount of flaked oats, chocolate malt, roasted barley and a healthy helping of Nugget hops. This is nitrogen-infused to give it an extra smooth and creamy mouthfeel.

Grand Armory Nutter Your Business - Stout … 5% abv … Grand Haven
Pours midnight black with a two finger tan head. This sweet stout has a pleasant peanut butter aroma and a taste that starts with sweet chocolate and finishes with smooth peanut butter taste.

Odd Side Ales Mayan Mocha Stout … 6% abv ... MICHIGAN
This ain't your great-great-great-grandfather's Aztec stout, this is that Mayan stout you've heard about from your friends. Dutch chocolate coffee, cinnamon, nutmeg, and habaneros beautifully mingled.

Pigeon Hill Your Mom on French Toast … 11.5% abv … MICHIGAN
By combining our 1762 Russian Imperial Stout with maple syrup and cinnamon, we created a beer that  is both bold and comforting, with a flavor that unmistakably reminds us of your mom’s French Toast.

Stone Double Bastard … 11% abv … CALIFORNIA
This is one lacerative muther of an ale. It is unequivocally certain that your feeble palate is grossly inadequate and thus undeserving of this liquid glory. Double the bastard, double the arrogance.

The Livery BBA Trippel Weizenbock … 15.5% abv…MICHIGAN
This beauty of a beer is big, bold and balanced. Renowned for its rich character and depth.  Stacked with a hefty wheat bill that holds up the bouquet of toffee, caramel, dark fruit, fig, vanilla and oak!

New Holland Michigan Nightmare … 7.3% abv … MICHIGAN 
A sour ale that has qualities of darker brews. Grape flavor adds to the overall feel of the brew, which is backed by some vanilla and earthy tones. This is a very smooth, malty sour brew.

Founders Watermelon Gose … 4.6%abv … MICHIGAN
Salty, subtly sour and a little sweet watermelon, is the star of this lightly-hopped treat and gives it a hint of tart juiciness. The soft mouthfeel and dry finish is thanks to the addition of sea salt.

Rodenbach Grand Cru …6% ... Belgium
A blend of 1/3 young beer and 2/3 of beer aged 2 years in large oak vats. The more important proportion of oak matured beer contributes to its fruity taste, complexity and intensity.

Arbor Shallow Pool of Safety … 8.5% abv … MICHIGAN
This was blended by the L&B Staff!  We went over to Arbor Breweing to blend 3 parts Sour Strawberry Blonde and added 1 part Raspberry Quad.  Amazingly fruity and sour, one of a kind!

Short's Critterless - Wild Mango Ale … 8.6% abv … MICHIGAN
The ale’s initial flavors of mouth puckering tartness fade into a pleasant sweetness that is accompanied by aromas of ripe fruit. Critterless finishes dry with a hint of rye spice.