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What's on tap!

Alaskan Amber … 5.3% abv … Alaska
This "alt" (German for old) style is based on a turn-of-the-century recipe from Juneau. Voted best beer in the nation in 1988. Richly malty with just enough hops to keep you coming back!

Brewery Vivant Farm Hand … 5% abv … MICHIGAN
Farm Hand is light in body, mildly sweet and has a slight cloudiness from the use of simple un-malted grains, an artisanal brew.

Brewery Vivant Tree Bucket … 9.4% abv … MICHIGAN
Belgian candy sugar and the Ardennes yeast strain lend sweetness to this very, very hoppy beer. Tropical fruit-forward Citra hops, among others, give balance to the sweet profile and high ABV.

D'Achouffe Houblon Chouffe … 9.0% abv … Belgium
It is an IPA, characterised by a harmonious balance between a pleasant fruitiness and pronounced bitterness by using three types of hops. It's an unfiltered beer which is refermented both in the bottle and in barrels.

Greenbush 1825 … 9.3% abv … MICHIGAN
Lovely hazy copper orange pour with a slick of white foam and an aroma w/ clove, orange peel, light spice, and candied sugar. Just a fine example of a Belgian Strong Ale.

Bell's Pooltime Ale … 5.2% abv … MICHIGAN
The truly distinguishing feature is the use of 100% Montmorency tart cherries grown in the Traverse City region. These cherries add a subtle tartness and bright counterpoint to the other flavors.

Rogue Hazelnut Brown … 6.2% abv … Oregon
Strong notes of hazelnut with some more subtle notes of honey complement each other so perfectly in this creamy brown ale. Balanced malty goodness.

Dogfish Head Palo Santo Marron … 12% abv … Delaware
Aged in Paraguayan Palo Santo ("Holy Tree") barrels giving this unprecedented beer a caramel and vanilla complexity that would make an Imperial Stout blush. A must try. Amazing.

Saugatuck Oval Beach Blond Ale … 5.3%abv … MICHIGAN
Easy-drinking, approachable, malt-oriented American craft beer. A great everyday drop and an awesome starting point for anyone not sure where to start in the world of craft beer!

Founders Sumatra Mountain Brown … 9%abv … MICHIGAN
This bold ale gets its body from a team of malts including Caramel malt for sweetness, flaked barley for dense foam, a bit of Chocolate malt for its deep color and Aromatic and Munich malts add depth.

Tandem Smackentosh … 4.5% abv … MICHIGAN
McIntosh, Rhode Island Greening, and Northern Spy. Everything's better with a little Smack. This crowd pleaser is sweet and tart with full apple flavor.

Founders Doom … 12.4%abv … MICHIGAN
A collision of worlds! The intense hop character of our imperial IPA mingles with the warm vanilla and oak notes imparted from time spent in bourbon barrels.

Short's Slurm Lord … 7.7% abv … MICHIGAN
Brewed with oats and a blend of Citra, Azacca, Amarillo, Galaxy, and Mosaic hops. Deep orange in color with a permanent haze. Aromas of dank passion fruit, mango, and pineapple.

Short's Strawberry Short's Cake … 5% abv … MICHIGAN
Short's seduces a Golden Ale with strawberries then finishes it off with milk sugar. Biscuit flavors and aromas give way to the sweetness and cream.

Perrin Golden … 5% abv … MICHIGAN
A clean, crisp, refreshing and always sessionable ale with a hint of bee hive sweetness. Slightly sour and fruity with a light body and smooth mouthfeel.

Arbor Brewing Buzzsaw IPA ... 7.5% abv ... MICHIGAN
This gold medal winning beer is a bold hop-forward west-coast iPAQ. Buzzsaw has a clean sweet malt front and a strong citrusy hop flavor. Delicious and drinkable.

Bell's Two Hearted … 7% abv … MICHIGAN
This classic American IPA is gaining national exposure because of its wonderful floral aroma, superior drinkability, and impressive consistency. Annually rated one of the best IPAs in the world.

Deschutes Fresh Squeezed IPA … 6.4% abv … Oregon
This IPA gets its flavor from a heavy helping of Citra and mosaic hops. Don't worry no fruit was harmed in the making of this beer. This is your new favorite IPA!

Stone Tangerine Express … 6.7% abv … CALIFORNIA
We use bountiful whole tangerine purée, which brings pithy, crisp bitterness to the citrus flavor. In addition to the complexities of the tangerine we judiciously employ just a hint of whole pineapple for a backnote.

Founders All Day IPA … 4.7% abv ... MICHIGAN
Keeps your taste satisfied while keeping your senses sharp. An all-day IPA naturally brewed with a complex array of malts, grains and hops. Balanced for optimal aromatics and a clean finish.

Perrin Grapefruit … 5% abv … MICHIGAN
This has become Michigan's warm weather requisite for a balanced and refreshing summer beer. Notes of citrus, tropical fruit and a delicate Grapefruit tartness finish clean with a sweet malty backbone.

Wolverine Gulo Gulo … 6.7% abv … MICHIGAN
Gulo Gulo India Pale Lager (I.P.L.) is hopped with Cascade, Chinook, Columbus, Warrior and Pilgrim hops. It is dry-hopped once in the fermenter and then a second time with whole-cone Cascade hops.

Short's - Graydon's Lager … 4.4% abv … MICHIGAN
You may not have asked for it, but here it is! Short's brewed, Graydon's poured. The Graydon's Lager. A micro take on a macro product. Short's take on an American Adjunct Lager, for friends!

Founders DKML … 14.2%abv … MICHIGAN
Typically a slighted style, we thought we would class it up with a stay in the wood and a healthy dose of dry-hopping. A huge hit of corn gives this one a smooth sweetness. Drink one for the homies.

Odd Side Hop Gobbler … 5%abv … MICHIGAN
Some drink the hops, some gobble 'em right up. The hop-fairy has visited and bestowed copious hops upon this balanced gobble-able extra pale ale!

Lagunitas Czech Pilsner … 6% abv … California
Our only Lager, brewed with loads of imported Saaz hops and a bottom-fermenting yeast strain that leaves it Light and Crisp and Easy to Slam, yet full of real flavor and all the things you yearn for.

Short's Soft Parade … 7.5% abv … MICHIGAN
Rye flakes & 2-row malted barley, help create this brew which is fermented with pureed strawberries, raspberries, blueberries & blackberries. The sweet effervescent fruit make for an easy drinking beer.

Odd Side Lemon Party … 4.5%abv … MICHIGAN
Lemon shandy wheat beer. Light in body and color, this traditional favorite is delicate and lemony, perfect for a Michigan sunny afternoon on the deck!

Dark Horse Toonilla … 7.5% abv … MICHIGAN
Too cream you say? How about adding a little bit of that ol' Dark Street Roasting Company to the mix? Not good enough? Add some vanilla beans, now what say you!?

Great Divide Yeti … 9.5%abv … Colorado
Like furry, forest poetry, Yeti sneaks up on you from its shadowy depths to embrace your palate with wild notes of heavily roasted malts and a copious amount of American hops.

Saugatuck Neapolitan … 6.4% abv … MICHIGAN
Dark roasted notes balanced with creamy flavors of chocolate, strawberries and vanilla. Simply one of the best offerings from Saugatuck Brewing to date!

Founders Oatmeal Stout … 4.5% abv … MICHIGAN
Brewed with a generous amount of flaked oats, chocolate malt, roasted barley and a healthy helping of Nugget hops. This is nitrogen-infused to give it an extra smooth and creamy mouthfeel.

Stone Russian Espresso Stout … 11% abv … California
Brewed in the authentic, historical style of an imperial russian stout, but with the addition of several hundred pounds of espresso beans from our friends at Ryan Bros. Coffee. Sinfully decadent.

Odd Side Ales Mayan Mocha Stout … 6% abv … MICHIGAN
This ain't your great-great-great-grandfather's Aztec stout, this is that Mayan stout you've heard about from your friends. Dutch chocolate coffee, cinnamon, nutmeg, and habaneros beautifully mingled.

AleSmith Speedway Stout … 12% abv … California
Speedway Stout’s ominous, pitch-black appearance has become a hallmark of this modern-day classic. Chocolate and roasted malts dominate the flavor, supported by notes of dark fruit, toffee, and caramel.

Bell's Oberon Ale … 5.8% abv … MICHIGAN
Oberon was king of all the fairies in Shakespeare's A Midsummer Night's Dream. Here in Michigan Oberon is the king of beers. Citrus and wheat make this the perfect summer nectar.

Cedar Springs Küsterer Dunkelweizen … 5.8% abv … MICHIGAN
A Bavarian-style wheat beer with hints of roasted malt and milk chocolate balanced by soft, fruity esters developed during our traditional open fermentation methods.

Brewery Vivant Angelina … 8.4% abv … MICHIGAN
The namesake for the first barrel ever used back tin 2010, the original Angelina barrel has been used to inoculate barrels over the years. A funky nose with a nice lacto sour shine to finish.

Short's - Exeter … 6.5% abv … MICHIGAN
Another strong offering from Short's and their sour program! Sometimes when Strawberry aliens attack, you shoot them with lemons, in a tart way! Just like this American sour!

Jolly Pumpkin Oro de Calabaza… 8% abv … MICHIGAN
Oro de Calabaza is brewed in the Franco-Belgian tradition of special golden ales. Spicy and peppery with a gentle hop bouquet and the beguiling influence of wild yeast.

Dogfish Head SeaQuench … 4.9% abv … Delaware
Three German styles in one! First a standard Kolsch with lots of wheat and Munich Malt, then Gose with black limes, coriander and our sea salt. Followed by a citrusy-tart Berlinerweiss made with lime juice and lime peel.

Witch's Hat Goes Grapefruity… 4.8% abv … MICHIGAN
Gose (Goh-Sah) is an unfiltered salted wheat beer that provides a refreshing crispness and twang. We add fresh grapefruit to give it that sweet/tart refreshing combination that pairs great with Summer.

Rodenbach Grand Cru …6% ... Belgium
A blend of 1/3 young beer and 2/3 of beer aged 2 years in large oak vats. The more important proportion of oak matured beer contributes to its fruity taste, complexity and intensity.

Verhaeghe Duchesse de Bourgogne … 6.2% abv … Belgium
The traditional top fermented reddish-brown ale from the West-Flanders region of Belgium. A blend of 8 and 18 months old ales following careful maturation in oak casks. 100% natural and unpasteurized.

St. Dekkera Reserve Flanders Oud Bruin … 7.2% abv … Illinois
Presented by Destihl Brewing, this Belgian-style Flanders Oud Bruin was aged for over 2 years in old oak Heaven Hill bourbon barrel. Spontaneous second fermentation and aging with Lacto, Pedio, and Brett.