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What's on tap!

Brewery Vivant Farm Hand … 5% abv … MICHIGAN
Farm Hand is light in body, mildly sweet and has a slight cloudiness from the use of simple un-malted grains, an artisanal brew.

Brewery Vivant Wizard Burial Ground … 9% abv … MICHIGAN
Brewed once a year, this brew is aged in freshly drained bourbon barrels. The alcohol content pulls the bourbon, vanilla, and oak character from the barrel and melds it all together with the caramel richness already present.

Dogfish Head Namaste … 5% abv … California
A Belgian-style White made with dried organic orange slices, fresh cut lemongrass and coriander. This was brewed in collaboration with 3 Fonteinen brewery.

Perrin Black Ale … 5.8% abv … MICHIGAN
Low in gravity, clean, crisp, and flavor-filled; giving off a bread-like aroma. This beer proves that deep colors do not signify rich potency. Our Black Ale is deceptively light on the tongue.

Saugatuck Oval Beach Blond Ale … 5.3% abv … MICHIGAN
Easy-drinking, approachable, malt-oriented American craft beer. A great everyday drop and an awesome starting point for anyone not sure where to start in the world of craft beer!

Odd Side Ales Bean Flicker … 4.5% abv … MICHIGAN
A satisfying take on self exploration in a glass! Don't let the light color fool you, this blonde is filled with coffee! Light in color but filled with flavor, enjoy this alone or with friends.

New Holland Cabin Fever … 6.2% abv … MICHIGAN
Its rye, roast and raisin notes play off a subtle caramel sweetness and culminates in a dry finish. A hearty, comforting companion for long, mind-bending winters.

Short's Woodmaster … 10.5% abv … MICHIGAN
Fermented with Northern Michigan maple syrup and toasted pecans. This dark brown, full bodied ale is rich with sweet malt and syrup flavors. Complemented by hop aromas and a faint nuttiness.

Rogue Hazelnut Brown …6.2% abv … Oregon
Strong notes of hazelnut with some more subtle notes of honey complement each other so perfectly in this creamy brown ale.

Founders Sumatra Mountain Brown … 9% abv … MICHIGAN
This bold ale gets its body from a team of malts including Caramel malt for sweetness, flaked barley for dense foam, a bit of Chocolate malt for its deep color and Aromatic and Munich malts add depth.

Vander Mill Totally Roasted … 6.9% abv … MICHIGAN
You will notice that soaking pecans in cider brings a unique texture and taste to the drink. The additions of cinnamon, vanilla and vanilla beans certainly make this cider all its own.

Blake's Flannel Mouth … 6.5% abv … MICHIGAN
Made with a wide array of late season table and dessert apples. This succulent combination gives it a sweet flavor that finishes incredibly smoothly. Made 100% with Michigan-grown apples.

Founders Rübæus … 5.7% abv … MICHIGAN
Optimizing the flavor of fresh raspberries added at multiple stages during fermentation, this stunning berry red masterpiece is the perfect balance of sweet and tart.

Perrin Golden … 5% abv … MICHIGAN
A clean, crisp, refreshing and always sessionable ale with a hint of bee hive sweetness. Slightly sour and fruity with a light body and smooth mouthfeel.

Cedar Springs Küsterer Original Weissbier … 5.3% abv
Fermented with an exclusive yeast strain in their classic open vessels, this traditional wheat beer is deep auburn in color with a cloudy appearance. A refreshing finish that’s perfect to be enjoyed year round.

Arbor Brewing Buzzsaw IPA ... 7.5% abv ... MICHIGAN
This gold medal winning beer is a bold hop-forward west-coast ipa. Buzzsaw has a clean sweet malt front and a strong citrusy hop flavor. Delicious and drinkable.

Bell's Two Hearted … 7% abv … MICHIGAN
This classic American IPA is gaining national exposure because of its wonderful floral aroma, superior drinkability, and impressive consistency. Annually rated one of the best IPAs in the world.

Deschutes Fresh Squeezed IPA … 6.4% abv … Oregon
This IPA gets its flavor from a heavy helping of Citra and mosaic hops. Don't worry no fruit was harmed in the making of this beer. This is your new favorite IPA!

Arcadia Hopmouth … 8% … MICHIGAN
A rich, toasty flavor and sweet caramel notes are showcased because of the high-quality Maris Otter malt used. The hops are up front in the aroma, reminiscent of citrus and pine, while the resin flavors linger well after the last sip.

Bell's Hopslam … 10% abv … MICHIGAN
Consistently rated as one of the best Double IPAs in the world, we now have it! Carbonated with honey, this hop bomb is irresponsible, drinkable, and always a favorite.

Old Nation Boss Tweed … 9.3%abv … MICHIGAN
This ain't no subordinate tweed, this is the BOSS!. Brewed in the "traditonal" NE IPA style, it pours super hazy orange and has an aroma is super juicy mango, tangerine, orange juice, papaya!

Brewery Vivant Hop Field … 7% abv … MICHIGAN
This farmhouse IPA honors Michigan's love of hops. Featuring a blend of Michigan-grown hops, this beer celebrates hop flavor on a wholistic level, not solely the bitterness. Well balanced and refreshing.

Old Nation M43 … 7.2% abv … MICHIGAN
This has been brewed in the New England style, as some call it, meaning that the beer is exceptionally "juicy" and intentionally hazy with inherent smoothness.

Founders Red's Rye … 6.6% abv … MICHIGAN
Serious hop bitterness, along with an unyielding grapefruit bouquet from the Amarillo dry hop, balanced with four malt varieties of imported Belgian caramel malt and peppery rye!

Founders All Day IPA … 4.7% abv ... MICHIGAN
Keeps your taste satisfied while keeping your senses sharp. An all-day IPA naturally brewed with a complex array of malts, grains and hops. Balanced for optimal aromatics and a clean finish.

New Belgium Accumulation … 6.2% abv … Colorado
Flurries of Mosaic and Amarillo hops bring soft fruit and citrus flavor, followed by a layer of bitter. Piled high in IBU's, Accumulation will make your winter brighter.

Short's Local's Light … 5.2% abv … MICHIGAN
The beer is crisp and clean and has a subtle malt quality. Uncomplicated, straight-forward flavors are complemented by the scent of mild noble hops. It is the perfect beer for any local, anywhere!

Cedar Springs Küsterer Schwarzbier … 5% abv … MICHIGAN
A Küsterer Bohemian style black lager made with Pilsner malt, Chocolate wheat and Black malt and seasoned with Spalt hops, it has a roasted nose and clean body with a long, chocolaty finish.

Pabst Blue Ribbon (PBR)… 5% abv … Wisconsin
Established in Milwaukee in 1844, this is the original Pabst Blue Ribbon beer. Nature's Choicest products provide its prized flavor. Only the finest of hops and grains are used.

Stella Artois …5.2% abv ... Belgium
One of the world's best-selling beers. It's full, characteristic flavor and high quality is assured through a superior brewing process and by using the finest ingredients available.

Sierra Nevada Pale Ale … 5.6% abv … California
If you are looking for a great go to Pale Ale from an awesome self-sustaining brewery that we are proud to offer, you've found it! Sierra Nevada Pale is to craft beer what James Brown is to funk music.

Great Lakes Edmund Fitzgerald … 5.8% abv … Ohio
A complex, roasty porter with a bittersweet, chocolate-coffee taste and bold hop presence. Named after the ship that frequently docked in Cleveland and sunk in Lake Superior on November 10, 1975.

Fuller's London Porter … 5.4% abv … England
A modern take on the 19th century porter style, Fuller’s rich, chocolatey London Porter recaptures with its smooth, mellow bitterness and superbly satisfying finish. A true original of the style.

Founders Breakfast Stout … 8.3%abv … MICHIGAN
As it turns out, you can't drink all day if you don't start in the morning, but this drinks great any time! Brewed with an abundance of flaked oats, bitter and sweetened imported chocolates, and coffee.

Right Brain CEO Stout ...5.5% abv... MICHIGAN
CEO: Chocolate, espresso and oatmeal. Right Brain gives this stout the executive treatment! A dark bodied yet sessionable American Stout brewed with locally roasted gourmet espresso beans.

Guinness Irish Stout … 5% abv … Ireland
"Lovingly poured around the world, Guinness is one of the best selling imports in the U.S. With an initial malt and caramel flavor, Guinness finishes with a dry, roasted bitterness. Enjoy!"

Stone Xocoveza Mocha Stout … 8.1% abv … California
This chocolate, cinnamon, nutmeg, chili pepper, and coffee-infused milk stout was built to mimic the flavors of Mexican hot chocolate. Layered with tiers of earthiness, spice semi-sweet chocolate with a creamy body.

Odd Side Ales Mayan Mocha Stout … 6% abv … MICHIGAN
This ain't your great-great-great-grandfather's Aztec stout, this is that Mayan stout you've heard about from your friends. Dutch chocolate coffee, cinnamon, nutmeg, and habaneros beautifully mingled.

Short's Crayon Ponyfish … 9.3% abv … MICHIGAN
Essentially Peachy Pom Pom aged in wine barrels. At first sip this brew is mouth puckering sour. Flavors of barnyard funk, tart peach and pomegranate take turns dancing on the tongue before a dry finish.

Bell's Le Contrabassiste … 7.1% abv … MICHIGAN
Le Contrebassiste blends roasted & lightly smoked malts and is fermented with a special French ale yeast which lends its own distinctive aromatic notes.

Dogfish Head Sea Quench … 4.9% abv … Delaware
Three German styles in one! First a standard Kolsch with lots of wheat and Munich Malt, then Gose with black limes, coriander and our sea salt. Followed by a citrusy-tart Berlinerweiss made with lime juice and lime peel.

Rodenbach Grand Cru …6% abv... Belgium
A blend of 1/3 young beer and 2/3 of beer aged 2 years in large oak vats. The more important proportion of oak matured beer contributes to its fruity taste, complexity and intensity.

Verhaeghe Duchesse de Bourgogne … 6.2% abv … Belgium
The traditional top fermented reddish-brown ale from the West-Flanders region of Belgium. A blend of 8 and 18 months old ales following careful maturation in oak casks. 100% natural and unpasteurized.

Odd Side Ales Zure Kers … 6% abv … MICHIGAN
A wheat ale fermented with three separate bacteria strains. Aged in oak for 6-12 months, then refermented with tart cherries for 4 months. This is the best wild ale we've had from Odd Side!

Speciation Incipient w/Blueberry, Lime Salt … 7.5% abv … MICHIGAN
Speciation took their golden ale, Incipient, aged it for two years in second use Tequila Barrels, then added 3 gallons of blueberries, 150 limes and salt. Yes, it's awesome.

Current As of 1/20/18